Oven-ready meals are out! Stuffed Peppers are easily made in the microwave and ready to serve in under 20 minutes. It’s so simple you can even cook it in your lunch break! This dish will make your co-workers jealous.
Do you know the feeling when you are sitting in your office all day long and your lunch break isn't long enough to have a nice warm meal? Not all offices have their own kitchen and stove, sometimes it is not even allowed to cook. But most of them have microwaves and no one said you are not allowed to cook a full meal with a microwave, right?
Do you know the feeling when you are sitting in your office all day long and your lunch break isn't long enough to have a nice warm meal? Not all offices have their own kitchen and stove, sometimes it is not even allowed to cook. But most of them have microwaves and no one said you are not allowed to cook a full meal with a microwave, right?
The only thing you really gotta take of is: make sure the meat is fully cooked. So please if you see that the meat is not done, increase the microwave time. But other than that, enjoy :-)

Stuffed Bell Peppers
Ingredients
- 1 bell pepper
- 1/2 cup rice
- 1/2 cup ground meat
- broth, salt, pepper
- grated cheese
- mustard, parsley
Instructions
1. Put rice into a microwaveable container and add 1 cup of water.2. Put it into the microwave: 640 W / 8 minutes. 3. Cut off the top of a bell pepper and remove seeds.4. Add salt, pepper, mustard to the ground meat and fill it into the bell paprika.5. Get the rice. Add broth and the stuffed pepper into the same container6. Put all into the microwave again: 640 W / 10 minutes.7. Optional: Add grated cheese to the stuffed pepper.
Details
Prep time: Cook time: Total time: Yield: 1 serving
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